Java Preanger Robusta Cafe Class (5-lbs Green Coffee)

While the Priangan Highlands are famous for Arabica, Gravfarm also tends a small parcel of Robusta at slightly lower elevations. The Robusta Café Class (RB‑909) lot delivers a deep, full‑bodied cup. Hand‑picked cherries are washed and sun‑dried until the moisture reaches about 12 %. Expect heavy body with notes of dark chocolate, toasted nuts and molasses, complemented by earthy spice and a pleasant low acidity—an excellent choice for espresso blends or a traditional Indonesian coffee experience.

Size: 5lbs
Processing: Fully washed, sun‑dried
Elevation:  approx. 800 – 1 000 masl
Flavour Notes: dark chocolate, toasted nuts, molasses, earthy spice, heavy body
Origin: Gravfarm, lower‑elevation plots near Mt. Patuha – Ciwidey, West Java, Indonesia
Varietal: Robusta (Coffea canephora)
Suggested roast: medium–dark to maximise crema and body

We work directly with Gravfarm and Archipelago Foods to import this high‑quality robusta lot, ensuring traceability and fair compensation to the farming community.